Cooking area |
35*71cm |
Max temp. on Working space |
Above 500℃ (test) |
Cooking method |
Barbecue |
Heating method |
Hot and cold air convection heating |
Warm-up time |
15-30 minutes (test) |
Fuel |
Charcoal |
Insulation Materials |
None |
Processing Technology |
Sheet metal |
Working environment |
Outdoor |
Use level |
Environmental protection |
Type |
Horizontal Type, with wheet legs |